Top Hat bakery is a family owned and managed business established in the mid nineteen sixties and is currenty managed by the third generation of the Gobind family ,Mr Nikesh Dhanlal a master baker and confectioner.
We currently have branches in Phoenix ,Verulam and Tongaat and have recently acquired a state of the art industrial bakery in Phoenix Industrial Park.
What the company does?
Top Hat Bakery has grown from a small retail store into the preferred bakery of various hotels, restaurants and even the Ethekwini Municipality. The business ensures service excellence by supplying its clients with fresh breads, cakes and novelty confectionery seven days a week, all year round.
Top Hat Bakery intends on being the bakery of preference in the hospitality industry of KZN.
The Mission of Top Hat Bakery is to produce quality bakery products cost effectively; in an environment that is safe, clean and friendly for our employees and community. The integrity of our company is based on the principles of quality products, satisfied customers and consumers, content employees, and our commitments to innovative growth and development.
We aim to protect and improve the reputation and wholesomeness of the products and services we provide, Our products are free of animal fats or marine oils, a stance we had taken decades ago.
We have the skills and experience to create signature products as per the specific needs of our clients.